Murugan Idli Coriander Idli Dosa Podi

Murugan Idli Coriander Idli Dosa Podi:

Murugan Idli Coriander Idli Dosa Podi is a spice blend featuring roasted coriander seeds combined with traditional South Indian lentils and spices. This powder is designed to be used as a seasoning or accompaniment with a variety of dishes.

About this item

• Contains roasted coriander seeds, lentils, red chilies, and other spices
  

• Packaged in an airtight container to maintain freshness
  

• Suitable for use with idli, dosa, rice, and other foods
  

• Shelf life: 90 days under recommended storage conditions
  

• Store in a cool, dry place away from moisture
  

Ingredients

Dried Coriander, Bengal Gram Dal, Urad Dal, Red Chilies, Salt, Asafoetida

Usage Instructions

• Use 1–2 teaspoons per serving as preferred
  

• Mix with sesame oil or ghee before serving
  

• Stir well before use to evenly distribute ingredients
  

• Store in an airtight container after opening to preserve freshness
  

Culinary Suggestions

• Use as a dipping powder with idli, dosa, or uttapam
  

• Mix with steamed rice and ghee for a flavored meal
  

• Sprinkle over toast, roasted vegetables, or boiled eggs for added flavor