Lalkila Kitchen
Egg and capsicum bhurji for breakfast or supper
Bhurji can be breakfast, a quick supper or a filling to serve with bread. This Lalkila Kitchen recipe uses eggs, capsicum, onion and cumin, with a small amount of turmeric...
Egg and capsicum bhurji for breakfast or supper
Bhurji can be breakfast, a quick supper or a filling to serve with bread. This Lalkila Kitchen recipe uses eggs, capsicum, onion and cumin, with a small amount of turmeric...
Chilli cheese toast with garlic and a creamy to...
A familiar Indian snack can fit comfortably into a kitchen abroad. This chilli cheese toast from the Lalkila archive uses a cooked milk and cheese topping, then a short finish...
Chilli cheese toast with garlic and a creamy to...
A familiar Indian snack can fit comfortably into a kitchen abroad. This chilli cheese toast from the Lalkila archive uses a cooked milk and cheese topping, then a short finish...
Bread poha with peas tomato and curry leaves
Bread can take the place of flattened rice in this practical breakfast adaptation from Lalkila's archive. Mustard seeds, curry leaves, onion and tomato give the bread cubes a savoury coating....
Bread poha with peas tomato and curry leaves
Bread can take the place of flattened rice in this practical breakfast adaptation from Lalkila's archive. Mustard seeds, curry leaves, onion and tomato give the bread cubes a savoury coating....
Pan cooked paneer shashlik with capsicum and cream
Paneer, capsicum and onion come together in a tomato and cream sauce in this recipe from the Lalkila archive. The original calls it shashlik, but its method is cooked entirely...
Pan cooked paneer shashlik with capsicum and cream
Paneer, capsicum and onion come together in a tomato and cream sauce in this recipe from the Lalkila archive. The original calls it shashlik, but its method is cooked entirely...
Toor dal fry with onion tomato and amchur
A pot of dal can anchor an everyday dinner wherever you live. This Lalkila Kitchen adaptation combines toor dal with onion, tomato, ginger and a little amchur, then finishes it...
Toor dal fry with onion tomato and amchur
A pot of dal can anchor an everyday dinner wherever you live. This Lalkila Kitchen adaptation combines toor dal with onion, tomato, ginger and a little amchur, then finishes it...